Retinol in Tangerines, (mandarin oranges), canned, light syrup pack Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Tangerines, (mandarin oranges), canned, light syrup pack there is 0 µg of Retinol.


Tangerines, (mandarin oranges), canned, light syrup pack

Tangerines, (mandarin oranges), canned, light syrup pack is a type of Fruits and Fruit Juices. The most significant nutrients in Tangerines, (mandarin oranges), canned, light syrup pack are listed below.

Water 83.06 g
Energy (calorie) 61 kcal
Energy (joule) 255 kJ
Protein 0.45 g
Total lipid (fat) 0.1 g
Ash 0.19 g
Carbohydrate, by difference 16.19 g
Fiber, total dietary 0.7 g
Sugars, total 15.49 g
Calcium, Ca 7 mg
Iron, Fe 0.37 mg
Magnesium, Mg 8 mg
Phosphorus, P 10 mg
Potassium, K 78 mg
Sodium, Na 6 mg
Zinc, Zn 0.24 mg
Copper, Cu 0.044 mg
Manganese, Mn 0.032 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 19.8 mg
Thiamin 0.053 mg
Riboflavin 0.044 mg
Niacin 0.445 mg
Pantothenic acid 0.125 mg
Vitamin B-6 0.042 mg
Folate, total 5 µg
Folic acid 0 µg
Folate, food 5 µg
Folate, DFE 5 µg
Choline, total 6.9 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 42 µg
Retinol 0 µg
Carotene, beta 191 µg
Carotene, alpha 131 µg
Cryptoxanthin, beta 496 µg
Vitamin A, IU 840 IU
Lycopene 0 µg
Lutein + zeaxanthin 163 µg
Vitamin E (alpha-tocopherol) 0.1 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 0.012 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.011 g
18:0 octadecanoic, stearic fatty acid 0 g
Fatty acids, total monounsaturated 0.018 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.016 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.02 g
18:2 undifferentiated 0.015 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.005 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.004 g
Threonine 0.007 g
Isoleucine 0.012 g
Leucine 0.011 g
Lysine 0.023 g
Methionine 0.01 g
Cystine 0.005 g
Phenylalanine 0.015 g
Tyrosine 0.008 g
Valine 0.019 g
Arginine 0.031 g
Histidine 0.008 g
Alanine 0.024 g
Aspartic acid 0.055 g
Glutamic acid 0.045 g
Glycine 0.045 g
Proline 0.022 g
Serine 0.015 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Tangerines, (mandarin oranges), canned, light syrup pack